Experience the vibrant culinary legacy of Crete through our exceptional cooking class, where genuine tradition meets wholesome organic ingredients. Immerse yourself in the essence of the region's flavors, highlighting extra virgin olive oil, locally procured meats, fragrant herbs, and freshly gathered vegetables.
Commence your culinary exploration with a leisurely stroll through our vegetable garden, connecting intimately with the raw ingredients and gaining insight into the diverse range of herbs. Uncover the mysteries of Cretan cuisine as you engage in the preparation of a time-honored meal, under the guidance of local expertise. Embark on a picturesque mountain trek to a shepherd's retreat, where the captivating tale of olive cultivation unfolds.
Return to our culinary sanctuary to relish the exquisite tastes of Cretan cheese and wine, laying the groundwork for crafting appetizers such as ntakos and tzatziki. Enhance your culinary skills with a delightful dinner, expertly paired with wines from the region. Conclude this epicurean journey with the sweet melodies of traditional jar desserts, leaving your palate fulfilled and your spirit enriched by the warmth of Cretan hospitality. Immerse yourself in an authentic and unforgettable experience, where each dish narrates a tale of Crete's dynamic culinary panorama.
